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restaurantonline.co.uk > Article > 09/09/2026 > otaku-chef-max-posener-launches-kickstarter-to-open-first-permanent-restaurant

Otaku chef Max Posener launches Kickstarter to open first permanent restaurant

1+ week, 4+ day ago   (394+ words) The campaign will open on 12 September, following the final Otaku service in August. For the past two years, Posener has operated the 18-course tasting menu from his parents’ kitchen in North London. Otaku began as Posener’s first independent venture and…...


kcra.com > article > sacramento-chef-invites-guests-behind-the-plate-for-intimate-culinary-experience > 73642895

Sacramento chef invites guests behind the plate for intimate culinary experience

1+ week, 4+ day ago   (280+ words) What happens when a chef's signature dish becomes the starting point for telling their story? That's the idea behind The Backstory, an interactive culinary experience coming to Sacramento on Sept. 25. From 6 to 9 p.m., guests will have the opportunity to watch Chef…...


guide.michelin.com > us > en > chengdu-municipality > chengdu > restaurant > xiao-you-shao-mai-qiangyang

Xiao You Shao Mai (Qingyang) – Chengdu - a MICHELIN Guide Restaurant

2+ week, 3+ day ago   (75+ words) Xiao You Shao Mai (Qingyang) MICHELIN Guide Xiao You Shao Mai (Qingyang) Chen Mapo Tofu (Qinghua Road) Hu Er Ge Yao Shan Ti Hua Long Sen Yuan (Qingyang) InterContinental Century City Chengdu Six Senses Qing Cheng Mountain InterContinental Chengdu Global…...


guide.michelin.com > sg > en > guangdong-province > shenzhen_1030672 > restaurant > yue-hai-club

Yue Hai Club – Shenzhen - a MICHELIN Guide Restaurant

3+ week, 5+ day ago   (98+ words) Yue Hai Club MICHELIN Guide Rong Chuan Cai (Shennan Boulevard) Upper House Hong Kong The Murray, Hong Kong, a Niccolo Hotel Lanson Place Causeway Bay, Hong Kong The Best Dim Sum and Yum Cha Places in Hong Kong Best Street…...


heraldousa.com > immigration > 2026 > 8 > 24 > from-san-luis-to-houston-the-mexican-chef-who-won-james-beard-award-36561.html

From San Luis to Houston: The Mexican Chef Who Won a James Beard Award

3+ week, 5+ day ago   (781+ words) Adrián Torres came to the United States at age five and learned to overcome immigration barriers, demanding kitchens, and the flavors of two countries. Now, as head of Máximo in Houston, he brings that story to life through dishes with…...


comstocksmag.com > article > sacramento-bakers-put-global-spin-sourdough

Sacramento Bakers Put a Global Spin on Sourdough

3+ week, 6+ day ago   (1015+ words) Local bakers are infusing sourdough with ube, matcha, miso, black sesame and other flavors from around the world “I know it sounds a little crazy, because sometimes my bite can cost like 100 bucks,” she says, as her husband and co-owner…...


newsgd.com > node_5c070fdd03 > e9656387b5.shtml

Shenzhen's dining scene earns Michelin nod

4+ week, 1+ day ago   (311+ words) Shenzhen in Guangdong province has made its debut as a Michelin Guide destination, with the inaugural Michelin Guide Guangzhou & Shenzhen 2026 selection recognizing 59 restaurants in the city, including two two-star and five one-star establishments. The joint selection, unveiled at Grand Hyatt…...